A large company specializing in oil exploration chose Longitude 7 to organize a team-building day on the Côte d’Azur.

Participants were welcomed to the beautiful village of Saint-Paul-de-Vence, in the kitchens of a fine dining restaurant to take part in a cookery lesson to prepare their own lunch under the expert guidance of a leading chef. It was all hands on deck - everyone was able to glean some expert tips from the great man himself and produced an exceptional meal!

With a perfectly chilled glass of champagne, served on a magnificent terrace, everyone went on to savour their delicious meal together …the happy guests left at the beginning of the afternoon with some fabulous recipes and enjoyed a fascinating guided tour of Saint-Paul!